Reservations:

509-787-1524

PASTA AND SEAFOOD

ITALIAN PASTA SALAD

Chilled rotini pasta, bell pepper, grape tomatoes, black olives, pepperoncini, onion, Italian cheese, and salami with Italian vinaigrette dressing; served with French baguette $15

FISH AND CHIPS

Three generous portions of fish, breaded and deep-fried to a golden crisp, served with a side of fries $14

 

PRAWNS WITH GARLIC BUTTERED FRENCH BAGUETTE

A dozen grilled lightly seasoned jumbo prawns served with toasted French baguette slices topped with garlic butter and Italian cheese $18

 

FOUR CHEESE MAC AND CHEESE WITH HONEY PEPPER CHICKEN TENDERS

Creamy mac and cheese topped with honey pepper chicken tenders, sweet chili pepper sauce, and bacon $17

STEAKS AND CHICKEN

Served with dinner salad, side vegetable, and your choice of: fries, baked potato, or garlic cheddar mashed potatoes

GRILLED CHICKEN BREASTS WITH PEPPERS AND MUSHROOMS

Two herb-seasoned grilled chicken breasts covered with grilled red peppers and mushrooms $16

CHICKEN FRIED STEAK

8 oz chicken fried steak topped with sausage gravy $16

BOURBON STREET STEAK

Cajun-spiced 8 oz Certified Angus Beef top sirloin steak, topped with sautéed onions and mushrooms $19

TOP SIRLOIN WITH BLACKENED PRAWNS AND CREAMY LEMON BUTTER PARMESAN

8 oz of Certified Angus Beef top sirloin charbroiled to your liking and topped with blackened jumbo prawns and a creamy lemon butter Parmesan sauce $22

RIB EYE STEAK

12 oz of Certified Angus Beef rib eye steak, richly marbled and cooked to your liking $28