To Order To-Go:

509-787-1524

THURSDAY TACOS

Four Beef or Three Prawn Tacos, Served with Tortilla Chips, Salsa, Guacamole, and Sour Cream $10

FRIDAY FETTUCCINE

Chicken Fettuccine, Served with Garlic Bread and Side Dinner Salad $15

SATURDAY SEAFOOD

Captain's Platter: Two Pieces of Breaded Fish and Three Shrimp Served with Fries $17